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    Mariposa Baking Co.

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    Description

    The Nation’s Favorite Gluten-Free Bakery—Now Yours to Own

    Now, you can bring our award-winning brand to your neighborhood. Owning a Mariposa franchise is a hands-on journey for leaders who want to nourish their community with fresh, gluten-free baked goods. This is not a passive investment—it’s an opportunity to roll up your sleeves, work hard, and build a meaningful business that makes a difference.

    About Mariposa Baking Co.

    At Mariposa Baking Co., we’ve been redefining gluten-free since 2004. From our start in a shared kitchen to being named Best Gluten-Free Bakery in the U.S. by USA Today, our story proves how passion and quality create lasting success. With a proven model, full training, and a booming gluten-free market, Mariposa is more than a business—it’s a place to build a family, grow a community, and thrive.

    Join us in spreading joy, one gluten-free bite at a time.

    Looking for a Franchise Opportunity that Blends Purpose with Profit?

    Bake a difference in your community with a business that empowers you to serve others while growing your own success.

    Why Mariposa Baking Co. Stands Out

    • Award-Winning Legacy: Recognized as the Best Gluten-Free Bakery in the U.S. in 2024.
    • Fast-Growing Market: Gluten-free demand is skyrocketing, fueled by health awareness and lifestyle choices.
    • Mission-Driven Ownership: Nourish your community with delicious, safe gluten-free food that truly makes an impact.
    • A Bakery That Brings Joy: Customers who often feel excluded finally find a place to indulge with confidence.
    • Comprehensive Support: From training to marketing, we provide the tools and systems so you can focus on growth.

    Who We’re Looking For

    We’re seeking passionate, community-driven entrepreneurs who are ready to make a difference. You don’t need to be a master baker—just committed to excellence and connection.

    Ideal Franchisee Qualities:

    • Passionate about gluten-free food and the community
    • Outgoing, engaging, and customer-focused
    • Organized and business-minded
    • Committed to quality and integrity
    • Experience in baking or food preparation (a plus)

    We Set You Up for Success

    From day one, our team surrounds you with the training, tools, and resources needed to build a thriving bakery.

    Comprehensive Training:

    A two-phase program begins at our flagship bakery and continues at your location, covering baking techniques, operations, and customer experience.

    Operational Support:

    Access real-time guidance on staffing, inventory, and daily operations to ensure smooth performance.

    Marketing Support:

    Benefit from national and local marketing campaigns to raise awareness and drive traffic to your store.

    Ongoing R&D:

    Our commitment to innovation keeps you ahead of gluten-free trends with new recipes and seasonal offerings.

    Your Bakery. Your Community. Your Legacy.

    With Mariposa Baking Co., you’ll own a purpose-driven franchise that combines satisfaction, community, and financial opportunity. The demand for gluten-free food is only growing—make your mark in a market built for the future.

    To get started, fill out the franchise form.

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