A Whole New Way to Glaze

Teriyaki Boy brings an exciting, Asian-infused, teriyaki-focused concept to the Quick Service Restaurant market. With bold flavors, a creative build-your-own-bowl system, and a fresh, positive brand personality, Teriyaki Boy offers a fun and fulfilling franchise opportunity for entrepreneurs ready to bring healthy-fresh dining to their communities.

Join Our Tribe

If you're an entrepreneur or business professional seeking a fresh, energetic twist on a proven restaurant model, Teriyaki Boy invites you to explore this opportunity. Our flavors, our style, and our vision are unlike anything else in the QSR space. We support our franchise owners, celebrate them, and share with them the full Teriyaki Boy experience so they can thrive in a dynamic market segment.

The Flavors of Opportunity

We are obsessed with teriyaki, healthy-fresh eating, and spreading good vibes to our guests and communities. Our build-your-own bowl experience features unique bases, exciting proteins, and five signature sauces that create a whole new way to glaze. We serve fresh, never frozen vegetables and meats, including Certified Angus Beef, lightly steamed or wok-stirred to preserve peak flavor.

Our Five Signature Sauces

• Awesome Sauce – Savory, salty, sweet signature glaze
• Glazin’ Inferno – Sweet umami glaze with chili heat
• Ginger Garlic – Aromatic, lively, zesty glaze
• Honey Sesame – Rich honey, garlic, and sesame blend
• Island Gurl – Sweet and savory with a tangy citrus finish

Build-Your-Own Bowls & More

Guests choose their entrée size, base (rice, noodles, or Asian greens), protein (chicken, steak, shrimp, salmon, meatballs, tofu), and signature sauce. We also offer specialty bowls, appetizers, edamame, salads, soft drinks, and our signature Boyba smoothies featuring a range of traditional and seasonal flavors.

Restaurant Experience

Our restaurants offer upbeat décor, positive energy, and a welcoming environment. From trendy wall art to media-friendly seating with charging stations, every detail is designed to create an enjoyable experience that guests can eat, share, and enjoy. We offer dine-in, takeout, delivery, and drive-thru options depending on location.

Market Insights

With rising demand for healthier, customizable fast-casual dining, Teriyaki Boy sits at the intersection of major consumer trends. Guests seek global flavors, convenience, and fresh menu options—all of which define our concept. The industry continues to grow with strong guest demand and steady QSR performance nationwide.

Ideal Locations

Strip centers, endcaps, and high-traffic areas near gyms, business districts, and shopping centers make great homes for Teriyaki Boy. Our typical footprint is around 1,800 square feet, with compact options available.

Technology Behind the Scenes

Our robust POS system manages recipes, inventory, scheduling, employee records, loyalty programs, reporting, and online orders. The platform supports daily operations and keeps stores running smoothly and efficiently.

Why Franchise with Teriyaki Boy?

• Unique, proprietary recipes
• High-quality fresh ingredients
• Healthy menu options under 800 calories
• Limited competition in the teriyaki QSR category
• Multiple revenue streams including dine-in, carry-out, delivery, and drive-thru
• Organic marketing opportunities through shareable restaurant design

Our Ideal Franchisee

We look for highly motivated entrepreneurs who are driven to build their own business, passionate about healthier dining, and eager to join a positive, supportive tribe. Restaurant or management experience is helpful but not required.

Training & Support

Restaurant Design & Setup

We assist with site selection, layout, equipment, inventory, insurance guidance, and real estate support.

Operations Guidance

Franchisees receive detailed manuals, initial and ongoing training, and proven operational systems.

Approved Technologies

Our POS system and ordering platforms simplify daily operations and enhance the guest experience.

Menu Development

Access proprietary recipes, established vendor relationships, and seasonal promotional items.

Professional Marketing

We provide brand materials, social media guidance, local store marketing strategies, and pre-opening support.

Ongoing Support

Our leadership team is committed to your continued success through visits, remote support, and operational consulting.

Become a Teriyaki Boy Owner

The Teriyaki Boy franchise appeals to young professionals, families, seniors, fitness enthusiasts, and anyone seeking healthier, flavorful dining options. With customizable bowls, proprietary sauces, and a vibrant brand personality, this is your chance to bring a fun, health-minded restaurant concept to your community.

Join the Teriyaki Boy Tribe

Are you ready to take the lead in a fast-growing dining segment? Bring freshness, flavor, and positivity to your market with a concept built on joy, community, and quality.

To get started, fill out the franchise form.

This is not a franchise offering. A franchise offering can be made by us only in a state if we are first registered, excluded, exempted or otherwise qualified to offer franchises in that state, and only if we provide you with an appropriate franchise disclosure document. Follow-up or individualized responses to you that involve either effecting or attempting to effect the sale of a franchise will be made only if we are first in compliance with state registration requirements, or are covered by an applicable state exclusion or exemption.