Support and Training
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Are you ready to turn fresh ingredients and loyal customers into a lasting business?
New York Bagel Co. is a fast-growing café concept rooted in one thing: quality. Our scratch-made bagels, gourmet cream cheeses, and organic coffee have built a cult following across Massachusetts, and now, we’re sharing our recipe for success through franchising.
With six thriving locations and more on the way, our franchise model is optimized for scale, designed for simplicity, and powered by 30+ years of operational history. We’ve taken the guesswork out of ownership, so you can focus on delivering great food and building a local business that lasts.
Start strong with a franchise model that blends authenticity, efficiency, and unmatched local love.
This isn’t just another bagel shop; it’s a proven concept with wide appeal and serious upside.
Founded in 1989, our reputation is baked in. We’ve dialed in our product, process, and guest experience over decades of success.
With six company-owned units and more expansion underway, our systems are refined, scalable, and ready for new markets.
Our business model is easy to operate and doesn’t require a huge team to run efficiently. It’s built for speed, consistency, and volume.
Drive-thru, in-café retail, catering, and wholesale give you more ways to drive volume, expand local reach, and maximize the same kitchen and labor.
Guests drive across town for our bagels, cream cheeses, and signature “Iced Java.” Our product speaks for itself, and sells itself.
You don’t need foodservice experience to thrive with New York Bagel Co.; you need hustle, heart, and the drive to build community. Our ideal franchisee is:
Whether you’re a family looking to build something together or an experienced operator seeking a new brand, we’re looking for franchisees who share our commitment to quality, consistency, and hospitality.
We don’t just hand you the playbook. We walk the journey with you.
Up to 4 weeks of hands-on training at our HQ in Massachusetts. Learn everything from guest service to baker scheduling and inventory flow.
Our trainers join you for up to 2 weeks at your location during launch, helping with setup, service, and staffing so you start strong.
Regular field visits, brand updates, and real-time access to operational guidance, marketing tools, and ordering systems.
We provide branded campaigns, door-to-door tactics that have worked for us, and local strategies that help you build a loyal base fast.
You’ll also benefit from negotiated purchasing, technology tools, and the expertise that comes from decades of doing it ourselves.
Your community is ready. The brand is proven. And the support is already in place. Now’s your chance to own a business that blends flavor, efficiency, and local love, powered by over 30 years of scratch-made success.
Let’s build your New York Bagel Co. together.
To get started, fill out the franchise form.
This is not a franchise offering. A franchise offering can be made by us only in a state if we are first registered, excluded, exempted or otherwise qualified to offer franchises in that state, and only if we provide you with an appropriate franchise disclosure document. Follow-up or individualized responses to you that involve either effecting or attempting to effect the sale of a franchise will be made only if we are first in compliance with state registration requirements, or are covered by an applicable state exclusion or exemption.

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